Source: California Fresh Apricot Council. You can use skimmed evaporated milk and low-fat yougurt if you wish. Churning time not included. I believe you could use fresh peaches for this with peach nectar....
Author: Nana Lee
Perfect for a hot day, and so yummy. Great way to get rid of canned or frozen fruit! You can mix and match the flavors of yogurt and types of fruit, too: cherries and chocolate is my favorite. You can...
Author: BakingBelle
A fun "pink" dessert. Would be great for a themed party, a girl's slumber party or just some summertime fun! Taken from the San Diego Zoo's website. Measurements are approximate, the recipe didn't have...
Author: jonesies
Make and share this Chocolate Toffee Cream Pie recipe from Food.com.
Author: Roxanne J.R.
There is nothing like fresh strawberry ice cream and this one is decadent!!! There are a couple of steps to this recipe, but your guests will appreciate your time and effort! This does not take into account...
Author: Abby Girl
Impress your company with this sorbet. Just pop the pineapple in the freezer and the coconut milk in the fridge and when it's dessert time, throw it all in your food processor and serve in MINUTES!
Author: Redneck Epicurean
This will put the fire out, after some spicy food. The kids will love it...and it's fun to make. Prep time does not include freezing time.
Author: Alan in SW Florida
I made this last week and it was incredible. I never thought that I'd be able to make a sorbet but this was lovely. When I made it it was a bit grainy, like a granita, which I liked. However, if you have...
Author: Transylmania
Make and share this Root Beer Float Pops recipe from Food.com.
Author: dicentra
Vanilla-infused whipped cream chunks of chocolate-coated toffee and light-as-air angel food cake are combined, topped with whipped cream and more toffee bits and then frozen until ready to serve. A brilliant...
Author: Chef mariajane
Sugar free vanilla pudding makes a great base for these frozen pops. If you prefer, eat the pudding straight from the fridge instead of freezing.
Author: Pyure
Make and share this Sophisticated Southern Buttermilk Ice Cream recipe from Food.com.
Author: swissms
Sugar free vanilla pudding makes a great base for these frozen pops. If you prefer, eat the pudding straight from the fridge instead of freezing.
Author: Pyure
A low-fat alternative to the usual soft serve. An ice cream maker is not needed. Because of its thickness, I have found that the Greek yogurt "Fage" works best. Also, if you add the juice, it is not recommended...
Author: Parvulus
Something to make any chocolate lover drool. This recipe, originally printed in London's Evening Standard, is different from others I've seen because it's just pure chocolate and cream -- no added sugar...
Author: Sackville
A fellow teacher at school brought this in for a treat at the beginning of the new school year and everyone loved it!
Author: karla1
A little like a baked Alaska in a pie shell, this delight would have once been an early summer treat. With modern supermarkets, fresh berries are available year round. This recipe is also wonderful with...
Author: Molly53
This was found in Family Fun magazine July 2007 issue. I just used regular popsicle molds, but their suggestion for the cones would make them look like more authentic Bomb Pops.
Author: Dine Dish
Make and share this Rum and Raisin Ice-Cream recipe from Food.com.
Author: WizzyTheStick
Make and share this Easy Ice Cream Sandwich Cake (Dairy-Free) recipe from Food.com.
Author: scancan
Make and share this Frozen Chocolate Crunch recipe from Food.com.
Author: Jen's Kitchen
My husband has been put on renal diet for his kidney problems. This is something he really likes because it doesn't taste like a substitute. Cook time varies with ice cream maker.
Author: JenPo
This is a wonderful summer dessert! Cut the cookies into whatever shape suits your occasion, and serve beautifully decorated. The possibilities are really endless!
Author: dale7793
In Italy, people love their frozen desserts almost as much as they love their espresso - and so do we Mamma Mias! We aren't particular about whether it's granita or gelato, as long as it is easy, delicious,...
Author: CraftScout
This is so yummy.... a great dessert to make in the summer, but it is great in any season. I have made this for company as an after dinner dessert.
Author: Kittencalrecipezazz
Make and share this Pumpkin Ice Cream Squares recipe from Food.com.
Author: Diana Adcock
I made this in high school home economics, and it's a great use for leftover peppermint candies or candy canes. It's also very tasty. Chill time is not included in cooking time.
Author: AmyZoe
This is amazing ice-cream and very quick to prepare. I like to serve it with strawberries marinated in Cointreau with passionfruit pulp added before serving. It is also delicious with just about anything...
Author: Ninna
Make and share this Ice Cream With Cherries recipe from Food.com.
Author: littlechefkatie
Make and share this Dulce De Leche Ice Cream recipe from Food.com.
Author: Chilicat
It doesn't matter if you're 2 or 102, thesse sweet popsicles will satisfy! Easy and oh so good! Adapted from Whole Foods.
Author: Sharon123
Make and share this Chocolate Coconut Cooler recipe from Food.com.
Author: Smuckersreg Toppings
Such a delicious dessert for every Canada Day celebration - or for any summer time dessert - m-m-m-m-m-m-m-m good!!
Author: Chef mariajane
This is a simple, refreshing summer dessert. Find orange blossom water at well-stocked grocery stores, ethnic stores or online. Cooking time is freezing time.
Author: ElleFirebrand
I was searching 'Zaar to find a recipe to make mango frozen yoghurt as a "birthday cake" for my fiance. After weeding out all those that required ice-cream makers and other equipment that his kitchen doesn't...
Author: Chef Hels
Make and share this Philadelphia-Style Lemon Ice Cream recipe from Food.com.
Author: ratherbeswimmin
Make and share this Wild Berry Slushy recipe from Food.com.
Author: Chef did ur mom 465
Make and share this Strawberry Creme Fraiche Ice Cream recipe from Food.com.
Author: ratherbeswimmin
Make and share this Pineapple Yogurt Popsicles recipe from Food.com.
Author: Anissa
Make and share this Espresso, Rum and Walnut Ice Cream recipe from Food.com.
Author: evelynathens
Make and share this Orange Cream Parfaits recipe from Food.com.
Author: Ashley U
This is a fast way to prepare ice cream when you don't have the time. Make it before work and it will be ready for dinner!
Author: jimf57
This is so light and fruity like an Italian Lemon Ice, but...different. The flavors are unique and I wasn't a big huge fan of grapefruit until I got used to it. Some people like the "bite". This is very...
Author: Redneck Epicurean
Make and share this Sweet Potato Ice Cream recipe from Food.com.
Author: ratherbeswimmin
Make and share this Peachy Frozen Yogurt recipe from Food.com.
Author: internetnut
Use high quality chocolate. Way too labor-intensive for me, but someone I know wants to try it. Good luck.
Author: ratherbeswimmin